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12 O'Clock Colander

Stainless Steel, Silicone

Delivered in 1-3 working days

12 O'Clock Colander

Stainless Steel, Silicone

Delivered in 1-3 working days

Sambonet 12'O'Clock GREY reflects daily life requirements: modern design, performance and dynamism

  • Hemispheric noodle strainer; the holes on the bottom allow efficient drain of pasta and vegetables
  • The three little supports allow practicality, efficiency and stability on the sink or other surfaces
  • Large and manageable, the handles in soft-touch grey silicone are guarantee of comfort and safety
  • Easy cleaning, dishwasher safe. Height 15 cm and diameter 24 cm

The design and function of 12'O'Clock collection reflect the modernity, the performance and the dynamism cookware is required to have daily.

  • Brand: Sambonet
  • Collection: 12 O'Clock
  • Material: Stainless Steel, Silicone
  • Number of items in set: 1
  • Item number: 51523B24
  • Year of introduction: 2014
  • Dishwasher suitability: Dishwasher Safe

  • Height: 15,00 cm
  • Width: null
  • Length: null
  • Diameter: 24,00 cm
  • Capacity: null
  • Internal diameter: null
  • Internal length: null
  • Internal width: null
  • Blade length: null
  • Thickness: null
  • Maximum payload: null
  • Life status: null
  • Weight of article: 1,18 kg
  • Package height: 11,80 cm
  • Package width: 27,60 cm
  • Package length: 10,30 cm
  • Weight of packaging: null
  • Package weight: 1,18 kg
  • product.techspecs.custom_code_export: null

Red Dot Award 2013
Year: 2013
Issued by: Design Centre Nordrhein Westfalen | Essen | Germany

BEFORE EVERY USE: Wash in warm soapy water, rinse and dry. PRECAUTIONS: Never place empty cookware on a heating element. Do not allow gas flames to go up the sides of the pan. Heat pan up gradually and reduce heat when water boils. The thermoradiant bottom will keep uniform temperature inside the pan. When using salt, wait until the water is boiling to add it and allow it to completely dissolve. Salt deposited may react chemically and electrolytically causing pitting in the stainless steel. CLEANING. When washing do not use detergents containing chlorine, for example bleach, as they may corrode stainless steel. Avoid strong hits and thermal shocks. Do not cool it down suddenly. Do not use salty foods or containing lemon, vinegar, tomatoes to store. To remove halos due to overheating clean it with a specific stainless steel cleaner only. To remove white chalk deposits in the cookware, boil water with vinegar, leave it until it gets cool and then wash it normally.

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